Seattle Cooks
By:Julien Perry
Published on 2018-09-04 by
Seattle Cooks is an exciting collection of 80 signature dishes from 40 of the city's best restaurants. Featuring crowd-pleasing small plates, vibrant salads, comforting mains, delectable desserts, and much more, this expansive cookbook highlights a vibrant culinary scene that makes Seattle one of the best food cities in the country. A never-before-published recipe for Dahlia' Lounge's iconic Dungeness crab cakes? Check. Tavolàta's hamachi crudo? Check. Revel's kalua pork belly? Check. We've even included Jerry Traunfeld's famous eggplant fries, RockCreek's octopus salad, and E. Smith Mercantile's thirst-quenching smoky martini. For those who love to explore the world through food, Seattle Cooks presents inspired recipes designed with home cooks in mind--regardless of skill level. It's never been easier to get your hands on great food.
This Book was ranked at 14 by Google Books for keyword kiss and tango diary of a dancehall seductress.
Book ID of Seattle Cooks's Books is tdZQswEACAAJ, Book which was written byJulien Perryhave ETAG "Q0HYXJ9Dnks"
Book which was published by since 2018-09-04 have ISBNs, ISBN 13 Code is 9781773270357 and ISBN 10 Code is 1773270354
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